{"id":167864,"date":"2013-06-23T01:47:21","date_gmt":"2013-06-23T06:47:21","guid":{"rendered":"http:\/\/diarioavancetabasco.com\/?p=167864"},"modified":"2013-06-23T01:47:21","modified_gmt":"2013-06-23T06:47:21","slug":"comida-asiatica-mani-mani","status":"publish","type":"post","link":"https:\/\/diarioavancetabasco.com\/?p=167864","title":{"rendered":"COMIDA ASI\u00c1TICA  MANI-MANI"},"content":{"rendered":"<p>PARA 2 PAX<\/p>\n<p>INGREDIENTES<br \/>\nMani-mani\u00a0\u00a0 \u00a0360 gms<br \/>\nMacadamia molido\u00a0\u00a0 \u00a080 gms<br \/>\nPan molido\u00a0\u00a0 \u00a040 gms<br \/>\nPan japon\u00e9s (panco)\u00a0\u00a0 \u00a040 gms<br \/>\nHuevos\u00a0\u00a0 \u00a0\u00a0\u00a0 \u00a02 pzas<br \/>\nSal\u00a0\u00a0 \u00a0c\/n<br \/>\nPimienta negra molida\u00a0\u00a0 \u00a0c\/n<br \/>\nAceite comestible\u00a0\u00a0 \u00a0c\/n<br \/>\nArroz blanco de jazm\u00edn\u00a0\u00a0 \u00a0160 gms<br \/>\nPi\u00f1a\u00a0\u00a0 \u00a080 gms<br \/>\nCebolla morada\u00a0\u00a0 \u00a0\u00a0\u00a0 \u00a040 gms<br \/>\nCilantro\u00a0\u00a0 \u00a0\u00a0\u00a0 \u00a0c\/n<br \/>\nRalladura de lim\u00f3n\u00a0\u00a0 \u00a01\/2 pza<br \/>\nChile jalape\u00f1o\u00a0\u00a0 \u00a01 pza<br \/>\nJengibre picado\u00a0\u00a0 \u00a0\u00a0\u00a0 \u00a02 cda<br \/>\nAceite de oliva\u00a0\u00a0 \u00a02 cdas<\/p>\n<p>PROCEDIMIENTO<\/p>\n<p>1.- Marine el manimani con sal y pimienta y reserve.<br \/>\n2.- Muela la macadamia revuelva con el panco y el pan molido reserve.<br \/>\n3.- Ponga a cocer su arroz blanco con tantita sal.<br \/>\n4.- ENSALADA DE PI\u00d1A-Pique en cuadros cebolla morada picada, cilantro picado, ralladura de lim\u00f3n, chile jalape\u00f1o cortado finamente, jengibre picado 2 cda, sal al gusto, aceite de oliva.<br \/>\n5.- Empan\u00e9 sus filetes de pescado, revuelva huevos agregando sal pimienta, pase los filetes por esta mezcla y luego empane por ambos lados con cuidado procurando que quede bien cubierto frio en suficiente\u00a0 aceite y coloque en papel absorbente reserve.<br \/>\n6.- Coloque el arroz al medio del plato, coloque el pescado encima del arroz.<br \/>\n7.- Agregue la ensalada de pi\u00f1a arriba del pescado. \u00a1Guau que rico!<br \/>\nBuen provecho les desea el m\u00e1s humilde de sus servidores el icono de la gastronom\u00eda en Tabasco el Sr. V\u00edctor Manuel Fuentes Narv\u00e1ez ejecutivo del hotel Viva Villahermosa.<br \/>\nVis\u00edtenos en el restaurant La Hacienda a partir de las 7 am a 23:30 pm todos los d\u00edas<br \/>\nDisfruta del desayuno buffet los 365 d\u00edas del a\u00f1o.<br \/>\nLes invitamos a que nos lean a trav\u00e9s del internet www.diarioavancedetabasco.com<br \/>\nTambi\u00e9n le recomiendo que este usted bien informado en esta \u00e9poca de ciclones y huracanes leyendo nuestro diario Avance y EXA Radio 88.5 con el Lic. Y periodista Luis Garc\u00eda. P\u00e1sela bien adi\u00f3s.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>PARA 2 PAX INGREDIENTES Mani-mani\u00a0\u00a0 \u00a0360 gms Macadamia molido\u00a0\u00a0 \u00a080 gms Pan molido\u00a0\u00a0 \u00a040 gms Pan japon\u00e9s (panco)\u00a0\u00a0 \u00a040 gms Huevos\u00a0\u00a0 \u00a0\u00a0\u00a0 \u00a02 pzas Sal\u00a0\u00a0 \u00a0c\/n Pimienta negra molida\u00a0\u00a0 \u00a0c\/n Aceite comestible\u00a0\u00a0 \u00a0c\/n Arroz blanco de jazm\u00edn\u00a0\u00a0 \u00a0160 gms Pi\u00f1a\u00a0\u00a0 \u00a080 gms Cebolla morada\u00a0\u00a0 \u00a0\u00a0\u00a0 \u00a040 gms Cilantro\u00a0\u00a0 \u00a0\u00a0\u00a0 \u00a0c\/n Ralladura de lim\u00f3n\u00a0\u00a0 \u00a01\/2 pza [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[],"class_list":["post-167864","post","type-post","status-publish","format-standard","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=\/wp\/v2\/posts\/167864","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=167864"}],"version-history":[{"count":2,"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=\/wp\/v2\/posts\/167864\/revisions"}],"predecessor-version":[{"id":167970,"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=\/wp\/v2\/posts\/167864\/revisions\/167970"}],"wp:attachment":[{"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=167864"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=167864"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/diarioavancetabasco.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=167864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}